Shafiq Shahari

A food technology background with expertise in Food Safety, Halal, Haccp, GMP & MeSTI.
Experienced in manufacturing and operations professional with 4 years in bakery industry. I am passionate about continuous improvement, reducing cost of operation by using appropriate tool,OPEX & CAPEX, HACCP and other food safety systems. Achievement such as pre-opening food manufacturing line, reducing operation cost up to 50%, integral member in ISO 9001:2015 & HACCP audits & Halal Executive for 2 years.