Ember, an innovative Indian cookware brand specializing in non-toxic, non-stick products, has recently secured $3.2 million in seed funding, marking a significant milestone in its journey to transform kitchen standards in India and beyond.
This investment, announced on September 10, 2025, welcomes renowned chef Saransh Goila as both an investor and partner, bringing culinary expertise and vision to the brand’s mission.
Ember’s Vision for Healthier Cooking
Ember has positioned itself as a pioneer in the Indian market by offering the country’s first 100% non-toxic cookware, free from harmful chemicals like PTFE, PFAS, and PFOA.
The company, with products designed in California and made in Italy, aims to combine global innovation with local needs, addressing growing consumer concerns about health and sustainability in cooking practices.
Strategic Use of Funds for Growth
The freshly raised capital will be channeled into bolstering research and development (R&D) efforts, scaling manufacturing capabilities, and expanding market presence across India.
Ember has set an ambitious revenue target of Rs 30 crore by March 2026, reflecting its confidence in capturing a significant share of the rapidly evolving cookware market.
Chef Saransh Goila’s Role in Innovation
As part of the partnership, Saransh Goila will lead Ember’s Innovation Lab, focusing on product development and educating consumers about the benefits of safe cooking practices.
His involvement is expected to bridge the gap between culinary expertise and technological advancements, ensuring that Ember’s offerings resonate with home cooks and professional chefs alike.
Impact on the Indian Cookware Industry
Ember’s rise comes at a time when Indian households are increasingly shifting away from traditional non-stick cookware due to health risks associated with toxic coatings, creating a fertile ground for brands like Ember to thrive.
With competitors also innovating in the space, Ember’s focus on sustainability and safety could set a new benchmark, potentially influencing industry standards and consumer expectations in the long term.
Looking Ahead: A Future of Clean Cooking
Looking to the future, Ember aims to not only dominate the Indian market but also explore international expansion, leveraging its unique positioning as a health-first cookware brand with global design sensibilities.
This funding round, coupled with strategic partnerships, positions Ember as a frontrunner in redefining how kitchens operate, promising a healthier and more sustainable cooking experience for generations to come.
Maria Lourdes
