Cooking 2.0: How startups are revolutionising the kitchen

Quick Summary:

The kitchen has long been the heart of the home, but in recent years, startups have transformed it into a hub of innovation.

From cutting-edge appliances to apps that simplify meal preparation, these companies are redefining how we cook, eat, and even think about food.

Looking forward we have so much more disruption to come.3D food printing, AI recipe creators and zero waste meal systems are already in development.

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Article Details

Author / Journalist: David Reynolds

Category: StartupsTechnology

Markets: Singapore

Topics: Startups Community Consumer

Source Website Secure: Yes (HTTPS)

News Sentiment: Positive

Fact Checked: Legitimate

Article Type: News Report

Published On: 2024-12-20 @ 01:00:17 (6 days ago)

News Timezone: GMT +8:00

News Source URL: e27.co

Language: English

Article Length: 714 words

Reading Time: 4 minutes read

Sentences: 2 lines

Sentence Length: 357 words per sentence (average)

Platforms: Desktop Web, Mobile Web, iOS App, Android App

Copyright Owner: © e27

News ID: 24643385

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About e27

Main Topics: StartupsTechnology

Official Website: e27.co

Update Frequency: 1 posts per day

Year Established: 2006

Headquarters: Singapore

News Last Updated: 23 hours ago

Coverage Areas: Singapore

Ownership: Independent Company

Publication Timezone: GMT +8:00

Content Availability: Worldwide

News Language: English

RSS Feed: Available (XML)

API Access: Available (JSON, REST)

Website Security: Secure (HTTPS)

Publisher ID: #10

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