Climate change is becoming a real challenge for food service businesses: Sanjay Jain, Elanpro

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Climate change is becoming a real challenge for food service businesses: Sanjay Jain, Elanpro - Economic Times

Quick Summary:

There is a need to make investment in R&D and work on developing products that can help the F&B industry fight climate change-related challenges.

ET: What are the key value chain challenges impacting the commercial refrigeration industry?

To address this, many food and beverage brands are adopting advanced tracking technologies like temperature monitoring devices and thermal stickers to keep tabs on product temperatures during transit.