Salary : $1,500 - $2,000 monthly
1). Knowledge of POS System
2). Greet customer/Presenting menu/Take order/suggest & recommend meal
3). Prepare drinks serve food/beverage to customer.
4). Perform cashier duties
5). Attend and respond to the customers in a timely manner.
6). Complete the function of bistro opening & closing at night.
7). Maintain cleanliness of the dining area on a regular basis.
8). Assist manager and understanding on rules on social distancing & procedures.
9). Assist manager in maintaining the hygiene and follow the rules of the current SFA regulation.
Open to Singaporean / PR
Working hour: 10am – 10pm
Location : Pahang Street